Fish and Seafood is a truly global industry. Its demand is even more global, with consumers choosing to switch to a pescatarian diet for health reasons. This means gearing up operations for an increase in demand is vital. However fragmented players involved in the handling and trade of fish and seafood slow down efficiencies along the supply chain. And at sea, consignments are disrupted 4-5 times a year by weather, leading to further unexpected delays.

Choosing a one-stop-shop solution for all your logistic needs makes a lot of sense today, as it increases efficiencies from dock to port. For instance, we help you minimise fishing downtime by stuffing directly on dock. Tallying, scaling and sealing of container is done here too, all before heading to the terminal. At sea, our Remote Container Management solutions help you track your cargo enabling you to plan ahead in case of any delays due to weather. Choosing our end-to-end cold chain solutions gives you a further advantage of having one price, one point of contact and one invoice.